BBQ At Home

Tomorrow is my birthday and have celebrate dinner today in advance. Bought some better meat than as usual; today's dinner is BBQ at home after a long interval. Prepared great marbling beef, skirt and pork neck. On vegetables side, welsh onion, pumpkin, eggplants and deep flied garlic by sesame oil. With drinking Tarunama. After all, finishing with garlic pilaf. Del-deli :-)

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