ととや

I had to go out just after the lunchtime. I decided to go somewhere that lunch would be served quickly, and went to ととや; it was famous that they served lunch earlier than I had a seat. I had Hokkaido yellowtail sashimi set. Due to rainy weather, it was not so crowded.
I always thought that the menu of this restaurant did not exactly show their dished, in a good sense. Also this time, they served not only yellowtail, there were alfonsino, amberjack sashimi and diced tuna sashimi, and also was served some fried calamari, fried eggplant and a raw egg. I made raw egg and rice, poured some soy sauce on the sashimi and had it. Deli-deli :-)